Get a delicious Chinese-inspired family dinner on the table in less than 30 minutes with this wholesome egg roll in a bowl recipe. Simple to make with lots of fresh veggies, it’s full of delicious flavors that everyone will
Start your day with easy and delicious breakfast egg muffins! Packed with veggies, protein, and cheese, these make-ahead egg cups are perfect for busy mornings, meal prep, or a grab-and-go snack. Freezer-friendly and customizable!
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Refresh your routine with this vibrant green juice recipe – easy to make, full of flavor, and packed with nourishing veggies like apple, lemon, and ginger.
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This fresh mixed green salad is light, crisp, and full of vibrant flavor. An easy side dish that is ready in just 10 minutes. It’s a simple way to add something wholesome to any meal.
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Ever finished a fitness challenge and felt like you aren’t sure how you’re going to go after the challenge is up? We’ve all been there! It is easy to be motivated in the beginning. You get to see all of
This savory cheese and egg toast is warm, melty, and so satisfying. A quick breakfast that’s baked to perfection in just minutes. It’s a simple way to start your day with something cozy and delicious.
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These super easy, bakery-style chocolate chip muffins come together really quickly using everyday ingredients. They’re tall, fluffy muffins packed with decadent chocolate chips! Soyfree Nutfree recipe Option for gluten-free
Chocolate chip muffins are so delicious and simple to make! You
This moong dal egg bake is a hearty, protein-packed, savory breakfast that cooks up in a single pan! And is freezer friendly! The lentil “egg” batter is packed with herbs, veggies, sundried tomato and amazing flavor to make a fantastic satisfying
Sweet, crunchy, protein-packed red lentil granola with coconut and cranberries is allergy-friendly and has 11 grams of protein per serving! It is nut-free and grain-free. Serve it just like you would any other granola. This post was originally published on
Kanda Poha is a savory Indian breakfast dish made with quick-cooking rice flakes(poha), onion(kanda), peas and turmeric. I add some oats to make this extra filling and nourishing!
Meet my favorite savory breakfast dish – Poha! This is a popular
